Nocino – Part VI
The Science of Nocino (part 6) OK, I need to finish up this treatment of the Science of Nocino. When last we met, I was discussing some of the findings from research on the best time to harvest walnuts for … Continue reading →
Monthly Archives: February 2015
Documentation Posted
I posted a couple of documentation papers on the my blog’s Documentation/Recipe page. I will continue to post items on this page as I get the time to do so.
Continue reading →Nocino – Part V
The Science of Nocino And now for the science! While there is not a large body of scientific literature on nocino, what exists is quite interesting. Walnuts have a long history of use in cooking and medicine. In his first … Continue reading →
Martial Peerage Facebook Group
As most players in the SCA know, the SCA Board of Directors voted to approve a new peerage, Masters of Defense, which is solely a fencing peerage. There is a group that has now formed to promote the petition to … Continue reading →
Nocino – Part IV
Sipping and Science I want to expand on my comments in Nocino – Part III regarding the flavor of the basic nocino recipe, even after aging for a year. I find it too bitter. What could I add to tone … Continue reading →