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Home→Published 2016 → May

Monthly Archives: May 2016

It’s Almost Nocino Time – 2016

Casks and Quivers Posted on May 27, 2016 by Eynon (Dave)May 27, 2016

Some time in the next week or so, I should be receiving my annual 5lb box of green walnuts from the nice folks at Haag Farms. I’ve been giving some thought to what I want to manipulate this year.  Last … Continue reading →

Posted in Uncategorized | Leave a reply

Brewing with S. Eubayanus II

Casks and Quivers Posted on May 17, 2016 by Eynon (Dave)May 17, 2016

In my previous post, Brewing with S. Eubayanus I, I summarized part of a fascinating test of the brewing characteristics of Saccharomyces eubayanus. S. eubayanus is the most likely yeast that hybridized  with S. cerevisiae in the 15th/16th century Europe … Continue reading →

Posted in Beer, Brewing, History, Yeast | Tagged lager, Saccharomyces eubayanus | Leave a reply

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